Denmark Bans Products Containing Added Vitamins
June 20th, 2011
Natural News
By: Ethan A. Huff
So-called food safety laws enacted in Denmark back in 2004 have restricted the sale of any food products that contain added vitamins and minerals, and all on the outlandish premise that such nutrients are a threat to public health. And just recently, the country banned Marmite, a popular food spread sourced from the UK, because it contains added B vitamins.
Perfectly aligned with Codex Alimentarius and the recent EU ban of many herbal remedies, the Danish restrictions allow only the sale of fortified foods and dietary supplements that have been pre-approved by the government. And gaining approval works much the same way as it does in the US with the Food and Drug Administration (FDA) and pharmaceutical drugs — pay a large sum of money to the regulatory body (mafia) in charge, and purchase approval for your product.
But apparently Marmite slipped through the regulatory cracks, as a single Danish shop that has been supplying the spread to mostly English customers for years was finally discovered by authorities. So the harmless product joins many breakfast cereals, beverages, and other consumer products with added vitamins that have already been banned in Denmark, as it will no longer be permitted for sale to Danish consumers — unless, of course, the Marmite company decides to jump through the regulatory hoops and purchase approval.
“All the English people here are shaking their heads in disbelief and say that it is insane,” said Marianne Orum, owner of the Danish shop that, up until recently, had been selling Marmite. “It’s becoming impossible to run a business in this country. We are not allowed to do anything anymore. It is the way Denmark is going.”
Meanwhile, efforts are underway to push the same highly-restrictive measures in the US. The recent passage of S. 510, the FDA Food Safety Modernization Act, represents a global effort to thwart national food sovereignty and bring all nations under the same type of regulatory system as that of Denmark. Unless Americans wake up and begin to do whatever it takes to stop this horrific power grab, we can all look forward to the government controlling everything we eat, including even basic food spreads.
Click here for the full report from Natural News
Wikipedia Founder Discourages Academic Use of His Creation
June 20, 2011 by Andrew
Filed under Government
June 20th, 2011
Chronicle.com
By: Jeff Young
Wikipedia, an online encyclopedia compiled by a distributed network of volunteers, has often come under attack by academics as being shoddy and full of inaccuracies. Even Wikipedia’s founder, Jimmy Wales, says he wants to get the message out to college students that they shouldn’t use it for class projects or serious research.
Speaking at a conference at the University of Pennsylvania on Friday called “The Hyperlinked Society,” Mr. Wales said that he gets about 10 e-mail messages a week from students who complain that Wikipedia has gotten them into academic hot water. “They say, ‘Please help me. I got an F on my paper because I cited Wikipedia’” and the information turned out to be wrong, he says. But he said he has no sympathy for their plight, noting that he thinks to himself: “For God sake, you’re in college; don’t cite the encyclopedia.”
Mr. Wales said that leaders of Wikipedia have considered putting together a fact sheet that professors could give out to students explaining what Wikipedia is and that it is not always a definitive source. “It is pretty good, but you have to be careful with it,” he said. “It’s good enough knowledge, depending on what your purpose is.”
In an interview, Mr. Wales said that Wikipedia is ideal for many uses. If you are reading a novel that mentions the Battle of the Bulge, for instance, you could use Wikipedia to get a quick basic overview of the historical event to understand the context. But students writing a paper about the battle should hit the history books.
Click here for the full report from The Chronicle
Scientist Creates Meat Alternative Made From Recycled Human Waste
June 16th, 2011
Natural News
By: Ethan A. Huff
If you think meatless, genetically-modified (GM) soy food products are a poor alternative to real meat, wait until you see the latest in vegetarian meat replacement technology. According to a recent Inhabitat report, Japanese researcher Mitsuyuki Ikeda has developed a new kind of meatless burger made from soy, steak sauce essence, and — brace yourself — protein matter extracted from human excrement.
Ikeda’s poop burger is literally derived from “sewage mud,” which is just a nice way of saying that it was created from human waste. By extracting the protein and lipids from this “mud,” Ikeda was able to take these components, add a reaction enhancer to them, and process the slurry into a meat-like product. Ikeda then added a steak flavoring agent, soy sauce, and food coloring to the mix, and voila, an imitation meat product that he says tastes just like real beef.
According to reports, the final meat-like product is 63 percent protein, 25 percent carbohydrates, nine percent minerals, and three percent lipids.
“I admit that few people would be keen to eat it knowing it’s made of human excrement,” said Ikeda in an interview. “As far as the cost is concerned, because at the moment it includes the cost of research, our artificial meat is 10 or 20 times more expensive than normal meat. But once the research is complete and it’s put on the market, we’ll probably be able to price it at roughly the same level as normal meat.”
Ikeda added that, because his turd steaks are low in fat, they will supposedly be of interest to those who love to eat burgers but who want to watch their calorie intake.
You can watch a video explaining Ikeda’s process of turning stool samples into savory steaks here: http://www.youtube.com/watch?v=u1N6QfuIh0g
Click here for the full report from Natural News
A Common Ingredient In Commercial Breads Is Derived From Human Hair Harvested In China
June 20th, 2011
Natural News
By: Mike Adams
If you read the ingredients label on a loaf of bread, you will usually find an ingredient listed there as L-cysteine. This is a non-essential amino acid added to many baked goods as a dough conditioner in order to speed industrial processing. It’s usually not added directly to flour intended for home use, but you’ll find it throughout commercial breads such as pizza dough, bread rolls and pastries.
While some L-cysteine is directly synthesized in laboratories, most of it is extracted from a cheap and abundant natural protein source: human hair. The hair is dissolved in acid and L-cysteine is isolated through a chemical process, then packaged and shipped off to commercial bread producers. Besides human hair, other sources of L-cysteine include chicken feathers, duck feathers, cow horns and petroleum byproducts.
Most of the hair used to make L-cysteine is gathered from the floors of barbershops and hair salons in China, by the way.
While the thought of eating dissolved hair might make some people uneasy, most Western consumers ultimately have no principled objections doing so. For Jews and Muslims, however, hair-derived L-cysteine poses significant problems. Muslims are forbidden from eating anything derived from a human body, and many rabbis forbid hair consumption for similar reasons. Even rabbis who permit the consumption of hair would forbid it if it came from corpses — and since much L-cysteine comes from China, where sourcing and manufacturing practices are notoriously questionable, this is a real concern. In one case, a rabbi forbade the consumption of L-cysteine because the hair had been harvested during a ritual at a temple in India.
Click here for the full report from Natural News
KFC Admits to Dangerous Chemicals In Products
The Kevin Trudeau Show: 6-18-11
Today, Dr. Leonard Coldwell explains how chemotherapy is the worst route a cancer patient could choose, Mike Adams reveals the truth behind the deadly e.coli superbug spreading throughout Europe, and legendary comedian and civil rights activist, Dick Gregory, stops by the show to discuss what it was like to be a black comedian during the Civil Rights Era.
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The Kevin Trudeau Show: 6-17-11
Today, special guest hosts, Wendy Snyder and Bill Leff, finally reveal the real reason why men don’t listen to women and list the top 5 questions women should stop asking men. Plus, find out why Wendy is canceling Father’s Day this year!
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Japan City To Give Radiation Counters To Children
June 14, 2011
Breitbart
The city is located outside the government’s no-entry zone 20 kilometres (12 miles) around the tsunami-hit Fukushima Daiichi nuclear plant, but many residents are concerned about radiation, he said.
“There have been fixed-spot radiation measurements but parents and citizens are concerned about individual exposure,” said the official.
“We also believe the distribution of dosimeters will help ease parents’ worries if they confirm their children’s exposure does not pose health risks.”
He added that radiation in the city had been below the official threshold for health risks, and said the children’s dosimeters would be read out once a month to assess cumulative radiation exposure.
Since the March 11 disaster, Japan has raised the legal exposure limit for people, including children, from one to 20 millisieverts per year — matching the safety standard for nuclear industry workers in many countries.
Environmental activist group Greenpeace called on Japan last Thursday to evacuate children and pregnant women from the town.
The Kevin Trudeau Show: 6-16-11
Today, special guest hosts, Wendy Snyder and Bill Leff, relive Wendy’s experience with Gene Simmons and his tongue. Plus, find out where to return your Hugh Hefner and Crystal Harris wedding gifts.
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An important message from Brandy
June 16, 2011 by Brandy
Filed under Kevin's Blog
I just wanted to write to you on a personal note. After 13 years of smoking, today is officially my one year anniversary as a non-smoker and I did it naturally without any prescription or non-prescription drugs. I didn’t use the patch, the inhaler, or the gum. I made a commitment and stuck to it.
If you or someone you care about smokes and needs help quitting, please make sure you pass on this blog.
One year ago today I made the decision to stop smoking. I used what Kevin has taught everyone reading this. I knew I was going to quit and I knew I would be successful. Remember, success is a decision away. I also thought about the different ways that could help me with this process. After writing down my options, I decided to use the BePure cleanse as a way to detoxify myself and since you’re encouraged not to smoke on it, I used that as an excuse to begin my journey and change my diet. I also went on vacation for two weeks and got out of my regular routine. That is one of the toughest parts about quitting smoking. It’s a habit that has been incorporated into your daily routine, so I figured that if I got out of that particular routine, it would make the process that much easier and it did!!
One year later, I look at other smokers drive by and am glad I am not them anymore. I see smokers rushing a cigarette before catching a plane or the bus and am glad I don’t have to do that anymore. I see them fighting the winter cold outside of their jobs or at a restaurant and am glad I can enjoy the warmth of the inside.
Those are just the techniques that helped me. Other ways that I’ve heard success stories from are Dr. Roger Callahan’s Tapping Techniques and Dr. Leonard Coldwell’s Stress Reduction CDs. Kevin also has a Stop Smoking CD, so you can’t lose there!
You can do it. I believe in you. I look forward to hearing your success story later down the road.
Yours in success,
Brandy @ KTRN
