Weight Watchers Partnering With McDonald’s
March 15, 2010
Natural News
By Mike Adams
Weight Watchers has now officially endorsed Chicken McNuggets as a “healthy meal” in New Zealand, where McDonald’s restaurants will begin carrying the Weight Watchers logo on several menu items. This bizarre and inexplicable decision has now made Weight Watchers the laughing stock of the health world where nutrition and weight loss experts normally don’t use “McDonald’s fast food” and “weight loss” in the same sentence.
As The Guardian reports, “As part of the deal, which the company says is the first of its kind in the world, McDonald’s will use the Weight Watchers logo on its menu boards and Weight Watchers will promote McDonald’s to dieters.”
Nutritionists, not surprisingly, were shocked at the announcement. The idea of eating at McDonald’s to lose weight seems a bit ridiculous, and anyone who believes that eating Chicken McNuggets will cause you to lose weight is arguably one nugget short of a Happy Meal. Sometimes you just have to point out the stupidity of these things, even at the risk of offending someone who has convinced themselves that eating more Chicken McNuggets is their ticket to a slim, fit and sexy body.
Watch your weight balloon!
Weight Watchers, by the way, never actually claims that eating the foods they endorse will cause you to lose weight. If you examine it carefully, even their name isn’t really about weight loss. It’s about weight watching… as in, watch your weight grow larger by the day…
A “weight watch” is sort of like a “tornado watch” or a “tsunami watch.” You keep your eyes peeled and wait for something disastrous to happen — such as ballooning to 300 pounds while engaging in unhealthy eating McHabits based on snarfing down meat parts from factory-farmed cows raised in bovine concentration camps that might more accurately be called “Cowschwitz.”
If Weight Watchers is going to endorse McNuggets, then why not just endorse the entire McDonald’s menu and throw the logo behind Big Macs and ice cream shakes, too? It’s not like Weight Watchers is trying to “protect its reputation” by not crossing a line, you know. Once you’ve endorsed McDonald’s as “healthy” food, that line is no longer anywhere in sight.
Of course, McDonald’s products merely join a long list of questionable foods marketed under the “Weight Watchers” brand name — a brand that in my opinion has discovered great commercial success in selling the false hope of weight loss to clueless consumers who are unwilling to read ingredients lists on food labels.
Not coincidentally, Weight Watchers has now become the “McDonald’s” of the weight loss industry — and industry filled with so many scams and shams that the idea of eating Chicken McNuggets to lose weight doesn’t even seem that strange to many people.
We live in a world where corporate promotional lies are disgusting at best, and criminal at worst. We’re told that psychiatric drugs will make you happy, that chemotherapy will make you healthy and that eating at McDonald’s will make you lose weight. We’re told that sugary junk drinks will give you “energy”, that toxic vaccines are necessary for your immune system to work correctly and that buying silly pink-ribbon products will somehow cure cancer.
At the same time, we’re told that vitamins are dangerous, that sunlight causes cancer and that there’s no such thing as a cure for type-2 diabetes. Everything that’s good for you is discredited as bad while everything that’s toxic is hyped up as “healthy.”
I suppose in light of the corporate-sponsored sick-care insanity that passes for medical advice these days, the idea that eating at McDonald’s will make you lose weight doesn’t seem as insane as it really should.
But that doesn’t make it any more true.
In a world gone mad with dietary misinformation touting fictional foods, insanity can now be marketed to the intoxicated mainstream as if it somehow made sense.
… and people swallow it.
Click here for the full report
McCain Withdraws Support of Supplement Legislation
March 10, 2010 by JP
Filed under Government, Health
March 10, 2010
Wall Street Journal
NEW YORK (Dow Jones)–Shares of nutritional supplement makers climbed Monday as Sen. John McCain (R., Ariz) withdrew his support for legislation to regulate dietary supplements.
“It looks like it will be an easier world to be in the dietary supplement business,” said Avondale analyst Bret Jordan. “The bill would have significantly tightened regulatory requirements.”
In February, McCain and Sen. Byron Dorgan (D., N.D.) introduced the Dietary Supplement Safety Act of 2010 to give the U.S. Food and Drug Administration more power to oversee the dietary supplement …
Click here for the full report.
New Gene Test May Help Pick A Diet Plan
March 3, 2010
Reuters
By Maggie Fox
Can’t lose weight on a low-fat diet? Maybe you need to cut carbs instead, and a new genetic test may point the way, maker Interleukin Genetics Inc reported on Wednesday.
The small study of about 140 overweight or obese women showed that those on diets “appropriate” for their genetic makeup lost more weight than those on less appropriate diets, researchers told an American Heart Association meeting.
“The potential of using genetic information to achieve this magnitude of weight loss without pharmaceutical intervention would be important in helping to solve the pervasive problem of excessive weight in our society,” Christopher Gardner at Stanford University in California, who worked on the study, said in a statement.
Massachusetts-based Interleukin’s $149 test looks for mutations in three genes, known as FABP2, PPARG and ADRB2.
The company says 39 percent of white Americans have the low-fat genotype, 45 percent have the type that responds best to a diet low in processed carbohydrates and an unlucky 16 percent have gene mutations that mean they have to watch both fat and processed carbohydrates.
The researchers randomly assigned around 140 women to one of four diets — the low-carb Atkins diet, the ultra low-fat Ornish diet, the very low-fat LEARN diet or the more balanced Zone diet.
Interleukin went back and tested about 100 of the women for their DNA by using a cheek swab and then looked to see if the women on the “right” diets lost more weight.
MOST EFFECTIVE MATCHES
Over a year, people on diets appropriate to their genetic makeup, as determined by the test, lost 5.3 percent of body weight. People on mismatched diets lost 2.3 percent, the Stanford researchers told the meeting.
Cholesterol levels improved in line with weight loss, they said.
The company said the test looks for genes that affect metabolism.
“One of the gene variations affects absorption of fats from the intestine,” Ken Kornman, chief scientific officer at Interleukin, said in a telephone interview. He said people with that particular mutation absorb more fat from their food and thus should avoid fat if they want to lose weight.
Another of the variations affects insulin response — the body’s production of insulin to metabolize sugar, he said. Simple carbohydrates such as sugar and processed flour stimulate people with that particular gene type to store more of the energy as fat.
Ten percent to 16 percent of people have both mutations, and must watch both carbs and fat, Kornman said.
“What we don’t know is if they are on the right diet for their genotype whether it affects satiety or feeling full,” he said. He said the company planned broader studies to ask these questions.
Interleukin markets the test under the brand name Inherent Health. It also can test who might best lose weight in response to exercise.
Click here for the full report
Jennifer Nicole Lee
Click the picture or link below to hear Kevin’s interview with author & fitness guru, Jennifer Nicole Lee and click here to purchase her new book, The Mind, Body & Soul Diet.
The Kevin Trudeau Show: 3-2-10
Today, Kevin explains how corporations are scamming you and exposes the real person behind that politician. Plus, find out why someone would take a drug that has a common side effect of cancer.
More Proof of Government Corruption
FDA’s Approval of Aspartame under Scrutiny
Obama Yet to Kick Smoking Habit
Stop Smoking Now!
They Will Not Control Us
Plus, author & fitness guru, Jennifer Nicole Lee, stopped by to explain how the Law of Attraction helped her get the perfect body. Click here to purchase her new book, The Mind, Body & Soul Diet.
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Bill From Senator McCain Threatens Vitamins and Supplements
February 26, 2010
Natural News
By Ethan Huff
Senator John McCain (R-Arizona) has introduced a new bill called The Dietary Supplement Safety Act (DSSA) of 2010 (S. 3002), that, if enacted, would severely curtail free access to dietary supplements. Cosponsored by Senator Byron Dorgan (D-North Dakota), the bill would essentially give the FDA full control over the supplement industry.
Most of the industrialized world has incredibly restrictive laws governing supplements. People worldwide often purchase supplements from the U.S. because they are freely available at low costs.
All of this could change, however, if DSSA passes. DSSA would change key sections of the Federal Food, Drug, and Cosmetic Act (FD&C), undoing protections in the Dietary Supplement Health and Education Act (DSHEA) of 1994, effectively eliminating free access to supplements.
The importance of DSHEA
The passage of DSHEA resulted from millions of Americans who worked hard to reinforce their freedom to buy and sell supplements. At the time, the Food and Drug Administration (FDA) was alleging that nutrients like CoQ10 and selenium were dangerous and should be pulled from the market.
Though weak in some areas, DSHEA established a foundation upon which free access to dietary supplements would be protected from attacks by drug companies and the FDA.
What prompted DSSA?
McCain’s DSSA bill emerged in response to illegal steroid use among Major League Baseball players. Likely instigated by pharmaceutical interests, the bill is being posited as necessary to prevent supplement adulteration.
The FDA already has the power to pull supplements from the market that are contaminated but it has not been doing its job. DSSA is not only unnecessary, but it would actually reward the FDA for its failures. DSSA would also strip DSHEA and give full control of the supplement industry to the FDA.
Registration requirements
DSSA would mandate that all supplement companies register with the Secretary of Health and Human Services (HHS), which oversees the FDA. Any company that refuses to register and comply with HHS would be subject to hefty fines, the classification of its products as “adulterated”, and their removal from the market. The new system would burden manufacturers with significant new costs that would cause supplement prices to increase. A new taxpayer-funded bureaucracy would also be created to conduct inspections and oversee compliance.
Reporting requirements
DSSA would require all “non-serious adverse events” received by supplement companies to be reported to the government, regardless of whether or not the events are related to the supplements for which they are submitted. Pharmaceutical companies would have access to these reports which they could use to petition the FDA to have supplements removed from the market. The FDA could also arbitrarily pull supplements from the market if it believes it has “reasonable probability” that there may be a problem.
FDA would decide which supplements are legal
Perhaps the most chilling aspect of DSSA is that it would allow the HHS Secretary to establish a list of permitted supplements. Reversing common law, which assumes all is legal unless restricted, DSSA would allow only what is permitted to be legal.
In a nutshell, DSSA would increase supplement costs for consumers, grant incredible new power over the supplement industry to the FDA, and drastically limit the availability of supplements. Drug companies could also use the bill to remove supplements from the market, patent them, and sell them as drugs!
It is absolutely critical to contact your Congressmen and oppose this bill. LifeExtension Magazine has a convenient “Action Alert” page in which to do so.
Click here for the full report
McCain’s Dietary Supplement Bill is Direct Assault On Natural Health Freedom
February 26, 2010
Info Wars
By Brandon Turbeville
A bill recently introduced to the U.S. Senate, the Dietary Supplement Safety Act of 2010 (S. 3002), by Senators John McCain and Byron Dorgan is possibly the most direct assault on natural health freedom we have seen for some time. If passed into law, this bill would require all dietary supplement manufacturers, distributors, and holders all the way down to the retail store level to be comprehensively registered. It would also allow for the arbitrary banning of nutritional supplements by the FDA and the introduction of deceitful reporting of adverse events related to them.
The cover for this legislation is that it is designed to prevent both intentional and unintentional steroid adulteration of dietary supplements. The trigger, according to McCain, was six NFL players who were accused of doping with supplements tainted with steroids. Even with this being the case, however, the FDA already has the authority to regulate synthetic anabolic steroids via the Anabolic Control Act of 2004 which permits them to do just that. Nevertheless, under the guise of the behavior of six NFL players, an entire market that has been proven not only very safe but very healthy will be essentially regulated out of business. (NHF)
The Dietary Supplement Safety Act of 2010 would require registration of any “business or operation engaged in manufacturing, packaging, holding, distributing, labeling, or licensing a dietary supplement for consumption in the United States,” definitions which could possibly include even retail stores that sell herbal and nutritional products. (DSSA p.2) Currently, under the Dietary Supplements and Non-Prescription Consumer Protection Act, small retailers are not required to register. This, however, will change with the passage of McCain-Dorgan’s bill. (NHF)
The switch from the current practices of Serious Adverse Event Reporting to that of simply Adverse Event Reporting is of concern as well. Existing law requires the reporting of serious adverse events related to the supplement in question to be reported for regulatory and recall purposes. The McCain-Dorgan bill, however, removes the language “Serious Adverse Event” and replaces it with the term “adverse event,” opening up the floodgates for the most ridiculous possible claims of adverse events such as bad taste or even dislike of packaging. This “report everything possible” stance is will vastly increase the numbers of complaints that will hence be used to add credence to the arguments for banning supplements in the future. Not only that, but more government bureaucracies will have to be created in order to organize and sort through all of the incoming “adverse event reports.” (NHF)
Yet the most frightening aspect of this bill is the immediate effects it would have on natural supplements. Currently, due to the Dietary Supplements Health and Education Act of 1994 (DSHEA), all supplements on the market prior to October 15, 1994 can lawfully be sold in the United States. However, the legislation being proposed completely reverses this and defines a “new dietary supplement” as one that “is not included on the list of ‘Accepted Dietary Ingredients’, to be prepared, published, and maintained by the Secretary” (DSSA p.5-6). This seemingly slight change in language actually removes the grandfathering in of supplements on the market prior to 1994. These new dietary supplements will also be considered “adulterated” unless “there is a history of use or other evidence of safety establishing that the dietary ingredient when used under the conditions recommended or suggested in the labeling of the dietary supplement….” (DSSA p.5) The registrants are then required to create and maintain a “scientifically reasonable substantiation file” which is to be made available for the Secretary of Health and Human Services to inspect at his/her whim. These products are to be registered at least 75 days prior to market. (NSF)
As quoted above, the bill also mandates that an “Accepted Dietary Ingredients” list should be created by the Secretary of HHS which will replace the current guidelines. Such a list effectively gives the FDA carte blanche to do whatever it wishes in regards to natural supplements. The FDA is given absolute authority to determine what supplements are allowed on the “Accepted Dietary Ingredients” list, thereby granting it the authority to ban any supplement without due process, scientific merit, or even a hearing simply by refusing to place it on the ADI list. (NSF) The FDA will also be able to remove supplements from market even after it has allowed it to be included on its’ list. As the bill states,
“If the Secretary finds there is a reasonable probability that a dietary supplement or a product marketed or sold as a dietary supplement would cause serious, adverse, health consequences or death, or is adulterated or misbranded, the Secretary shall issue a cease distribution and notification order requiring the person named in the order to immediately – cease distribution of such dietary supplement or a product marketed or sold as a dietary supplement; notify distributors, importers, retailers, and consumers of the order; and instruct those distributors, importers, retailers, and consumers to cease distributing, importing, selling, and using the dietary supplement.”(DSSA p.9)
The cost of the recall, of course, will be absorbed by the retailer. (DSSA p.11)
While the Dietary Supplement Safety Act of 2010 is an egregious attack on Americans’ freedom of choice, it is also a symptom of an even larger problem. The McCain-Dorgan bill is not just another silly attempt by corrupt politicians to demonstrate that they still have some value to their constituents, but an attempt to implement Codex Alimentarius at the national level and move the United States away from our Common Law heritage. The European Union has already passed similar legislation in the European Union Food Supplements Directive which has decimated open access to natural dietary supplements. Canada has passed laws to the same effect in recent weeks as well.
Click here for the full report
High Blood Pressure is a Neglected Disease in the US
February 23th , 2010
Reuters
The report by the Institute of Medicine, one of the National Academies of Sciences, urges the CDC to promote policies that make it easier for people to be more physically active, cut calories and reduce their salt intake.
High blood pressure or hypertension is easily preventable through diet, exercise and drugs, yet it is the second-leading cause of death in the United States, said committee chair David Fleming, who directs Public Health for Seattle and King County in Washington.
“Hypertension as a disease is relatively easy to diagnose and it’s inexpensive to treat,” Fleming said in a telephone interview.
“Yet despite that, one in six deaths in the United States is due to hypertension, and it costs our healthcare system $73 billion each year in expenses.
“In that context, hypertension is really a neglected disease in this country. There’s a huge gap between what we could do and what we are doing,” he said.
Fleming said the CDC spends less than $50 million a year for a wide array of heart disease prevention programs that includes hypertension.
Simple steps like consuming less salt and increasing the intake of vegetables, fruit and lean protein could cut rates of high blood pressure by as much as 22 percent, according to the report by the Institute, which advises policymakers.
They cited a recent study that found reducing salt intake to 2,300 milligrams per day — the current maximum recommended amount — from 3,400 milligrams a day could cut U.S. health costs by about $17.8 billion each year.
Helping overweight and obese Americans each lose 10 pounds could cut rates of high blood pressure in the overall population by 7 to 8 percent, the group said.
And a program that gets inactive people to exercise could decrease the rate of high blood pressure by 4 percent to 6 percent.
Doctors typically use generic drugs such as beta blockers and ACE inhibitors to control blood pressure. Lowering blood pressure can cut the risk of stroke, heart attack, heart failure and other conditions.
MANY INSURED PEOPLE NOT TREATED
According to the report, 86 percent of people with uncontrolled high blood pressure have insurance and see their doctors regularly. But Fleming said doctors often fail to follow guidelines, which is why many patients do not know they have the condition and are not taking steps to control it.
The group called for the CDC to research the reasons doctors fail to treat high blood pressure, and consider making blood pressure treatment a quality measure in any accreditation program.
The group also asked the CDC to urge the federal Medicare and Medicaid programs and private insurers to reduce out-of-pocket deductibles and co-payments for blood pressure drugs, and to work with the drug industry to simplify the process for patients to get reduced-cost or free drugs.
About half a billion people worldwide have hypertension.
Risk factors include obesity, a sedentary lifestyle and smoking. Chronic illnesses such as diabetes, kidney disease and high cholesterol also can raise one’s risk.
Click here for the full report
Treating Brain Injuries with Amino Acids
February 22, 2010
Natural News
By Mike Adams
Researchers from The Children’s Hospital of Philadelphia have found in a lab study that amino acids are highly effective at restoring cognitive function and balancing neurochemical levels in those who have undergone brain trauma. Conducted on mice who had been inflicted with traumatic brain damage, the study holds promising potential for humans with similar injuries.
The study appeared in the online journal Proceedings of the National Academy of Sciences. In it, researchers fed brain-injured mice leucine, isoleucine, and valine, three branched chain amino acids (BCAAs) that have been shown to heal severe brain injuries. The result was that the brain-injured mice demonstrated a full cognitive recovery, visibly responding the same as uninjured mice following their treatment.
The BCAAs used in the study are the precursors to two important neurotransmitters, glutamate and gamma-aminobutyric acid (GABA) which jointly balance proper brain activity. Damage to the hippocampus, the portion of the brain that sustains memory and higher learning, is typical during a traumatic brain injury (TBI) and results in reduced BCAA levels. Supplementation with BCAAs has proven to rejuvenate the brain and restore it to normal function.
Intravenous nourishment with BCAAs has been done before, however in this study the BCAA mixture was added to the mice’s drinking water. Dr. Akiva Cohen, Ph.D. and author of the study, recommends dietary supplementation with BCAAs for human TBI treatment. He believes oral rather than intravenous supplementation is preferable because, rather than flood the brain with too high a dose intravenously, drinking BCAAs will provide a more sustained dose with increased benefits.
Comments by Mike Adams, the Health Ranger
This is interesting research because it shows how dietary supplements can give the brain the raw materials it needs to heal itself. The fact that this process exists at all is considered utterly impossible by the FDA, which maintains the ridiculous position that there is no such thing as a nutritional supplement that has any therapeutic effect on the human body whatsoever.
If BCAAs actually worked, the FDA says, they would be “drugs” instead of supplements. And they would be regulated and available only by prescription. The FDA cannot tolerate the existence of a nutritional supplement that actually works to accelerate healing while being freely available to anyone who wants to buy it.
Reality, however, stands in contrast to the FDA. In the real world, nutrients do help the brain heal. In the real world, food is medicine. The FDA, to its own embarrassment, continues to deny this simple fact of human physiology.
Click here for the full report
Surgeon in New Zealand Blasts Overweight Patient
February 12, 2010
The Sydney Morning Herald
By AAP
A foul-mouthed New Zealand surgeon has been reprimanded after swearing at a severely obese patient.
A 44-year-old mother filed a complaint about the doctor after a tense consultation with him last year, The New Zealand Herald reports.
The doctor said f— at least three times to the Maori woman after she told him she didn’t like the word “diet” and preferred the term “lifestyle”.
He told her she was, “going on a f—ing diet”.
In the letter of complaint, the woman wrote: “[The doctor] said if I couldn’t handle the word diet then he challenged my motivation and stated that I would never survive surgery because I was still bullshitting myself and therefore my thinking was still f—ed”.
In response to the woman’s concerns, the doctor said they no longer had a “therapeutic relationship” and scratched her from the gastric bypass waiting list.
New Zealand’s Health and Disability Commissioner, Ron Paterson, said the doctor, who admitted using bad language, had been unprofessional and insulting.












































