EPA: More Pets Injured by Flea and Tick Products
March 18, 2010
The Wall Street Journal
By: Jared A. Favole
The Environmental Protection Agency is requiring beefed up labeling for flea and tick products used on dogs and cats amid an increasing number of reports showing that pets given the pesticides may suffer from seizures and die.
The EPA wants companies to make instructions on the products’ labels more clear so people don’t give their pets too much of the pesticides or give doses intended for cats to dogs and vice versa.
The announcement affects most flea-and-tick products that are applied directly to a pets’ skin. These products are widely used each year to prevent pets from getting fleas and ticks, which can carry disease. Companies including Merck & Co., Bayer AG and Pfizer Inc. make these products. They are sold under names such as Frontline Top Spot for Dogs, Promeris Canine Flea Control and Enforcer Flea Drops for Cats.
The news comes as the EPA said the number of reports of pets suffering from these products continues to rise. In 2008, the EPA received 44,000 reports of adverse events from these products, a 53% increase from the prior year.
The EPA began investigating this issue over a year ago and the industry at the time said people weren’t using the products properly. Steve Owens, assistant administrator for EPA’s Office of Prevention, Pesticides and Toxic Substances, said the labels are to blame, not consumers. “I don’t know how you would blame the victim in this case when the label isn’t clear,” he said in a conference call with reporters Wednesday.
Mr. Owens said in some instance, people didn’t know they need to regulate the dose based on their pet’s weight. He said the EPA will require more precise dosing on the product labels.
Companies that don’t voluntarily update the labels will be forced to, Mr. Owens said.
Merial Ltd., a joint venture between Merck and Sanofi-Aventis SA, said the number of adverse events related to its popular Frontline products have remained “consistently low since the product’s introduction in 1996.”
The company said it would work with all pet owners to ensure they use the products properly.
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Herbicide in Drinking Water May be Dangerous
March 1, 2010
Natural News
By David Gutierrez
Contamination of drinking water by a common herbicide poses a greater health threat than previously believed, according to a report issued by the nonprofit environmental organization Natural Resources Defense Council (NRDC).
The Environmental Protection Agency (EPA) monitors average yearly levels of the popular herbicide atrazine in drinking water supplies, based on four tests per year. But the NRDC notes that levels of the toxin in drinking water regularly spike after heavy rains or during the spring when it is being widely applied, and that the four yearly testings may miss these events. The organization’s researchers found several such spikes in its own testing of water supplies in towns in agricultural regions of the South and Midwest.
“Our biggest concern is early-life-stage development,” said Jennifer Sass of the NRDC. “If there’s a disruption during that time, it becomes hard-wired into the system. These endocrine disrupters act in the body at extremely low levels. These spikes matter.”
Because atrazine is compatible with no-till farming, it is popular among farmers seeking to acquire a “green” label by reducing their carbon footprint. It is known to disrupt the hormonal system, and may cause cancers and menstrual problems in adults. It is considered especially dangerous to the developing reproductive systems of fetuses and children. The chemical has been shown to kill aquatic microorganisms and suppress the immune systems of larger animals, and it can cause limb or reproductive deformities in amphibians at levels as low as 0.1 parts per billion.
The EPA has set a threshold of 3 billion parts per billion for permissible atrazine levels, which the NRDC says would be too high even without periodic spikes. The NRDC analysis of 139 different municipal water systems found that 54 of them had a one-time spike higher than 3 parts per billion at some point in 2003 or 2004.
Home or municipal carbon filters can remove atrazine from water, but many municipal treatment plants do not use such procedures.
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Fluoride In Water Making Kangaroos Sick
February 24, 2010
ABC.net
By Candice Wyatt
The EPA’s Bruce Dawson says the fluoride is being absorbed by the nearby vegetation which is then being eaten by the kangaroos.
He says the fluoride poisons the kangaroos and makes lesions grow on their bones, which renders them lame.
“Once kangaroos have restricted movement [it] has a significant impact on their welfare. So this is something that needs to be managed and avoided.”
He says there is not a lot of information around about the impact of fluoride on kangaroos.
The problem is more common in cattle.
“There was a lot of research done in the 60s and 70s in the United States but this really has just started to emerge in terms of the impacts on kangaroos.”
Click here for the full report.
Pesticide Linked to Honey Bee Threat
February 22, 2010
Natural News
By Ethan A. Huff
A U.S. District Judge from Manhattan has banned the sale of spirotetramat, a pesticide produced by Bayer CropScience. Citing allegations by environmental groups and commercial beekeepers that the pesticide is toxic and is killing off the nation’s honeybee population, Judge Denise Cote has declared that sales of spirotetramat must cease after January 15.
According to Cote, the Environmental Protection Agency (EPA) did not follow proper procedure when approving spirotetramat. The EPA did not take public comment about the pesticide before approving it and the agency failed to publish both the Bayer application and the approval documents in the Federal Register. The EPA and Bayer CropScience have 60 days to appeal the decision.
According to Bayer CropScience, spirotetramat is perfectly safe and does not harm honeybees, insisting that the pesticide has been extensively tested. The company laments the fact that the chemical was banned because of procedural faults but did not indicate how it would proceed.
According to Aaron Colangelo, an attorney for the Natural Resources Defense Council (NRDC), spirotetramat is a potentially hazardous insecticide that should be pulled from the market and evaluated further. The NRDC in conjunction with the Xerces Society, a wildlife conservation group based in Portland, jointly sued the EPA over its approval of the pesticide.
Amazingly, the EPA admits that it approved spirotetramat illegally but has argued that its actions should have no consequences. This speaks volumes to the agency’s arrogance in how it views its role as a regulatory agency.
Dave Hackenberg, one of Pennsylvania’s largest beekeepers, is appreciative of the judge’s decision. After all, he has been losing more than half of his bees every winter due to what he believes are pesticides. He leases his bees out to various growers every year to assist in pollination but he says that each year, more and more bees are dying. This past year, he lost about half of his bees by midwinter which was the largest amount to date.
Maryann Frazier, a researcher from Penn State University, agrees with the notion that pesticides play a large role in what is now being termed “Colony Collapse Disorder” (CCD), the massive die-off of bees with no clear explanation as to why they died. She believes that a number of factors contribute to CCD and that further research must be done.
Bees are a necessary insect that must be preserved. Without them, there would be no food. According to the Department of Agriculture, bees pollinate over $15 billion worth of U.S. crops.
Click here for the full report
Government Pushing Toxic Chemical to Farmers for Crops
February 22, 2010
Natural News
By Ethan A. Huff
The federal government is pushing farmers to use a toxic byproduct of the coal burning industry to fertilize and loosen the soil in their crop fields. Initiated under the Bush administration as a beneficial use for the substance, efforts by the United States Department of Agriculture (USDA) in conjunction with the Environmental Protection Agency (EPA) continue to advocate for the widespread use of synthetic gypsum in agriculture.
Called flue gas desulfurization gypsum, or FGD gypsum, this synthetic powder is produced by coal plant “scrubbers” that remove sulfur dioxide from plant emissions. Sulfur dioxide is the chemical that causes acid rain to occur. FGD gypsum is a white, powdery substance that some believe will help to enrich crop field soil.
The current administration has been pushing for the agricultural use of FGD gypsum despite the fact that it is known to contain toxic heavy metals such as lead, mercury, and arsenic. According to the EPA, the mercury contained in FGD gypsum does not affect plants and runoff into water supplies at “significant” levels. As far as the other heavy metals are concerned, the EPA is holding to the mantra that the levels are minute, contending that using in in crop fields is perfectly safe.
Last year, a coal ash pond just outside of Knoxville, Tennessee, spilled, flooding about 300 acres of land with ash and killing many fish in the area. The spill damaged many homes as well and cleanup costs are expected to be upwards of $1 billion. This catastrophe has prompted the EPA to draft regulations on how to handle toxic coal waste safely.
The EPA would not comment, however, about its support for FGD gypsum in agricultural use in light of the spill and the damage it caused. If the waste from coal plants is toxic and must be dealt with in a manner that keeps it contained, many are wondering why the EPA would promote the same waste for use on crops.
In 2001, the USDA partnered with the EPA to promote FGD gypsum use. Since that time, the amount of the substance used by farmers on their fields has triple. According to the American Coal Ash Association (ACAA), nearly 280,000 tons of the byproduct was spread on fields last year.
Thomas Adams, executive director of the ACAA indicated that almost nine million tons of the roughly 18 million tons of FGD gypsum produced last year was used to make drywall. He believes that finding new ways to recycle the substance is preferable to dumping it in landfills.
Click here for the full report
Cancer-Causing Chemical Found in Tap Water at a Marine Corps Base
February 22, 2010
My Way
By Kevin Maurer
A North Carolina congressman said Thursday that he wants an investigation into reports that levels of a cancer-causing chemical in tap water at a Marine Corps base were downplayed and then omitted from official documents.
Democratic Rep. Brad Miller called for the probe by his House science subcommittee Thursday – a day after The Associated Press reported on new documents that indicate massive fuel leaks at Camp Lejeune and high concentrations of benzene found in a water well there in 1984.
“I am just disbelieving of their failure to act. It may have been worse than a failure to act. They may have acted to minimize or prevent the risk from being disclosed,” Miller told the Associated Press on Thursday. “It is hard to imagine they would let this go on. There was too much information that they had to have consciously disregarded.”
Benzene, a carcinogen, is a natural part of crude oil and gasoline. Drinking water containing high levels of it can cause vomiting, dizziness, sleepiness, convulsions and death. Long-term exposure damages bone marrow, lowers the number of red blood cells, and can cause anemia and leukemia, according to the EPA.
In 1984, an environmental contractor found benzene at 380 parts per billion at a well near a fuel farm. When a draft report was turned in, the level was changed to 38 parts per billion. The company’s final report on the well, issued in 1994, did not mention the benzene.
The Marine Corps had been warned nearly a decade earlier about the dangerously high levels of benzene, which was traced to massive leaks from fuel tanks at the base on the North Carolina coast. The benzene was discovered as part of a broader, ongoing probe into that contamination.
Rep. John D. Dingell, D-Mich., the Chair Emeritus of the House Energy and Commerce Committee, said the Marines and their families “deserve to know exactly what was in the water.”
“I want to know whether there are still toxic chemicals contaminating the water at Camp Lejeune. If there are, what is the Navy’s plan for dealing with them?” Dingell said.
Health officials believe as many as 1 million people may have been exposed to tainted water at the base before the wells closed two decades ago. Critics say little information on benzene contamination had been publicly known until recently.
“It is hard to believe that they let Marines and their families drink this water for 30 years and didn’t say a word about it when they knew they had a fuel tank farm right by the water supply that was hemorrhaging fuel,” Miller said.
North Carolina’s congressional delegation has been active on behalf of the health claims of former Camp Lejeune residents.
A bill introduced by Miller would require the U.S. Department of Veterans Affairs to provide health care to veterans and their family members who have fallen ill from the water. Miller’s bill is identical to the now-rejected Senate bill introduced by Sens. Richard Burr, R-N.C., and Kay Hagan, D-N.C.
Burr called the revelations disturbing.
“It’s very likely that this information will significantly change the direction and broaden the scope of the government’s scientific inquiry into the water contamination at Camp Lejeune,” Burr said.
The Senate passed legislation in September, written by Hagan and co-sponsored by Burr, preventing the military from dismissing claims related to water contamination pending completion of several studies.
Among those is a mortality study that would determine if there are higher mortality rates for those who served at the base during the years water was contaminated.
A Hagan spokesman said that the senator would welcome a hearing, but that her top priority is completion of the studies.
“Right now there are Marines and their families who are sick and seeking answers. It is clear that benzene, a known carcinogen, was in the water supply in dangerous amounts,” Hagan said in a statement to AP. “We cannot leave these families with mounting medical problems and half answers.”
Click here for the full report
The Kevin Trudeau Show: 2-17-10
Today, Kevin explains why he is in court today and the real reason he didn’t get fair coverage from the mainstream media. Plus, more predictions! You won’t want to miss this vital information!!
Foreclosures Reach 315,000 in January
Corporations Have No Interest In Your Safety
Updates to Mental Health Disorders Manual
Speaking of New Made-Up Disorders…
Anti-Depressant Drugs No More Effective Than Placebos
Household Cleaners May Cause Breast Cancer
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Diabetes Linked to Contaminated Fish
February 15, 2010
Natural News
By David Gutierrez
Great Lakes boat captains who eat more fish have higher levels of the DDT byproduct DDE in their blood and a significantly higher risk of diabetes than other captains, according to a study conducted by researchers from the Wisconsin Division of Public Health, funded by the Environmental Protection Agency (EPA) and Centers for Disease Control and Prevention (CDC), and published in the journal Environmental Health Perspectives.
DDE is produced when bottom feeders ingest the potent pesticide DDT and break it down slightly in their bodies. When these fish are eaten by larger fish, the toxin moves up the food chain until consumed by humans. Like DDT, DDE accumulates in the fat cells of living organisms.
Although DDT was banned from the United States in the early 1970s for its destructive effects on the reproductive systems of wildlife, residue from pesticide used decades ago still persists in lakes across the country. To make matters worse, many other countries worldwide continue to use the toxin.
“DDT gets thrown up in the atmosphere and can be deposited by rain and snow attached to particles which settle at the bottom of the lakes,” said Bruce Fowler of the CDC’s Agency for Toxic Substances and Disease Registry. “The toxins are released by Asia and settle in North America. The jet stream carries a lot of things besides temperature and rain.”
The researchers found that captains who ate more fish had higher DDE levels, and also that captains with higher DDE levels had a higher risk of diabetes. They could not determine the cause of the diabetes — whether a chemical linked to DDE or DDE itself, or how DDE might cause the disease.
Although mercury is also found in high levels in fish and has also been linked to diabetes, the researchers noted that this could not explain the correlation between DDE levels and diabetes, as mercury and DDE travel separately.
Fish also tend to be high in another toxin known as PCBs, which can cause cancer and disrupt the endocrine system.
Click here for the full report
More Studies on Radiation and Full-Body Scans
February 8, 2010
Bloomberg.com
By Jonathan Tirone
Air passengers should be made aware of the health risks of airport body screenings and governments must explain any decision to expose the public to higher levels of cancer-causing radiation, an inter-agency report said.
Pregnant women and children should not be subject to scanning, even though the radiation dose from body scanners is “extremely small,” said the Inter-Agency Committee on Radiation Safety report, which is restricted to the agencies concerned and not meant for public circulation. The group includes the European Commission, International Atomic Energy Agency, Nuclear Energy Agency and the World Health Organization.
A more accurate assessment about the health risks of the screening won’t be possible until governments decide whether all passengers will be systematically scanned or randomly selected, the report said. Governments must justify the additional risk posed to passengers, and should consider “other techniques to achieve the same end without the use of ionizing radiation.”
President Barack Obama has pledged $734 million to deploy airport scanners that use x-rays and other technology to detect explosives, guns and other contraband. The U.S. and European countries including the U.K. have been deploying more scanners at airports after the attempted bombing on Christmas Day of a Detroit-bound Northwest airline flight.
“There is little doubt that the doses from the backscatter x-ray systems being proposed for airport security purposes are very low,” Health Protection Agency doctor Michael Clark said by phone from Didcot, England. “The issue raised by the report is that even though doses from the systems are very low, they feel there is still a need for countries to justify exposures.”
3-D Imaging
A backscatter x-ray is a machine that can render a three- dimensional image of people by scanning them for as long as 8 seconds, the report says. The technology has also raised privacy issues in countries including Germany because it yields images of the naked body.
The Committee cited the IAEA’s 1996 Basic Safety Standards agreement, drafted over three decades, that protects people from radiation. Frequent exposure to low doses of radiation can lead to cancer and birth defects, according to the U.S. Environmental Protection Agency.
Most of the scanners deliver less radiation than a passenger is likely to receive from cosmic rays while airborne, the report said. Scanned passengers may absorb from 0.1 to 5 microsieverts of radiation compared with 5 microsieverts on a flight from Dublin to Paris and 30 microsieverts between Frankfurt and Bangkok, the report said. A sievert is a unit of measure for radiation.
European Union regulators plan to finish a study in April on the effects of scanning technology on travelers’ privacy and health. Amsterdam, Heathrow and Manchester are among European airports that have installed the devices or plan to do so.
The U.S. Transportation Security Administration has said that it ordered 150 scanners from OSI Systems Inc.’s Rapiscan unit and will buy an additional 300 imaging devices this year. The agency currently uses 40 machines, which cost $130,000 to $170,000 each, produced by L-3 Communications Holdings Inc. at 19 airports including San Francisco, Atlanta and Washington D.C.
Click here for the full report.
Infertility Can be Caused by Common Flame Retardant
February 2, 2010
Natural News
By S. L. Baker
So many US women have difficulty becoming pregnant that the fertility industry has become a huge business, raking in between three and five billion dollars a year. Now a new study published in the journal Environmental Health Perspectives raises the possibility that a lot of women who can’t have babies could have flame retardant chemicals to blame — specifically, polybrominated diphenyl ethers (PBDEs), which are commonly found in an alarming number of household consumer products.
In a study involving over 200 women, researchers at the University of California at Berkeley (UC Berkeley) discovered that women with higher blood concentrations of PBDEs took far longer to become pregnant than those with low amounts of the chemicals in their blood. In fact, for every ten-fold increase in blood levels of four PBDE chemicals tested, there was a 30 percent decrease in the odds a woman would conceive a child during a month.
“There have been numerous animal studies that have found a range of health effects from exposure to PBDEs, but very little research has been done in humans. This latest paper is the first to address the impact on human fertility, and the results are surprisingly strong. These findings need to be replicated, but they have important implications for regulators,” the study’s lead author, Kim Harley, said in a statement to the media. Harley is an adjunct assistant professor of maternal and child health and associate director of the Center for Children’s Environmental Health Research at UC Berkeley’s School of Public Health.
PBDEs are a class of organobromine compounds found in foam furniture, electronics, fabrics, carpets, plastics and other common household items. They were commonly added to these and other products as flame retardants after the 1970s when new fire safety standards were implemented in the US.
So how big is the problem of homes contaminated by PBDEs? Unfortunately, it appears to be huge. The chemicals are known to leach out into the environment and accumulate in human fat cells. Previous studies have suggested that 97 percent of U.S. residents have detectable levels of PBDEs in their blood and that the levels in Americans are 20 times higher than in their counterparts in Europe.
The most prevalent form of PBDEs found in the blood of women participating in the UC Berkeley study were from a specific formulation known as a pentaBDE mixture. Both this kind of PBDE and another type, octaBDE, have been banned for use in several states — but they are still widely found in products manufactured before 2004.
The U.S. Environmental Protection Agency (EPA) finally got around to addressing the danger of PBDEs at the end of 2009. Did the agency issue an urgent alarm about products containing the chemicals — even ban them outright to protect consumers? No. Instead, the EPA quietly announced an agreement with three major manufacturers of some forms of PBDEs to phase out production by 2013. Unfortunately, this is clearly too little too late to protect countless Americans from the potential danger of these contaminants.
“Although several types of PBDEs are being phased out in the United States, our exposure to the flame retardants is likely to continue for many years,” said the study’s principal investigator, Brenda Eskenazi, UC Berkeley professor of epidemiology and of maternal and child health at the School of Public Health. “PBDEs are present in many consumer products, and we know they leach out into our homes. In our research, we have found that low-income children in California are exposed to very high levels of PBDEs, and this has us concerned about the next generation of Californians.”
What’s more, the scientists pointed out in the press statement that there’s reason to be concerned about additional chemical contaminants in the immediate future. True, PBDEs are being phased out from consumer products — but they are being replaced with other potentially toxic compounds. “We know even less about the newer flame retardant chemicals that are coming out,” said Dr. Harley. “We just don’t have the human studies yet to show that they are safe.”












































