The Kevin Trudeau Show: 3-23-13
Today, Kevin contemplates the idea of running for office. What do you think? Help Kevin make the decision that could change America!
Self Help:
Where’s Your Vote?
Boost Your Immune System
Cleanses & Detoxes:
Mineral Detox
One Minute Cure Protocol
Miracle Mineral Solution
Candida Cleanse
Oral Chelation
Micro Plant Powder
Health:
Why Organic Milk Is Better For You
Missing DNA Promote Obesity
Where Have The Good Men Gone?
Men Report Sexual Impairment After Using Common Hair Loss Drug
Your PC, TV or Cell Phone May Be To Blame For Lack of Sleep
Diagnosing Rheumatoid Arthritis
Wealth:
Sorry State Of American Wage Earners
Why Inflation Hurts More Than It Did 30 Years Ago
Government:
11 Outrageous Taxes
Financial Aid for Illegal Students OK’d
NWO:
NSA Spying
30 Arrested at Rally for Wikileaks Suspect
Everything Kevin:
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Support Kevin!
Kevin is on YouTube!
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The Kevin Trudeau Show: 2-2-13
Today, Kevin gives you even more proof that inflation is already here and that your standard of living is declining rapidly because of it.
Self Help:
Uncontaminated Meat
Further Your Education
Manifest Your Every Desire
The Only Answer To Cancer
Drop-Dead Gorgeous Hair Without The Side Effects
Health:
Health Risks Behind Drop-Dead Gorgeous Hair
School Lunches Around The World
Bad News For Meat Eaters
Jamie Oliver Shows How Much Sugar Is in Flavored Milk
Wealth:
10 Countries With The Most Billionaires
Everything Kevin:
Become An Insider!
Support Kevin!
Kevin is on YouTube!
Sign Up For Kevin’s FREE Podcast
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Take Trudeau on the Go! Click here to download this show to your iPod, mp3 player, or PC through iTunes!
Click below to watch the Kevin Trudeau Show!
The Kevin Trudeau Show: 6-30-12
Today, best-selling GMO author and independent filmmaker, Jeffrey Smith, gives you the inside story behind genetically modified food and how it is affecting your health. Plus, Dr. Bob Marshall gives you the facts behind the dangers of Magnesium Stearate & Stearic Acid!
Self Help:
Tap Your Way To Happiness
A Solution To Your Health Issues
Stop Eating Conventional Meat
Health:
Omega-3s May Beat Cancer
10 Things Snack Food Companies Don’t Want You To Know
Once Scarce, H1N1 Vaccines Now Trashed
Economy:
Spirit Airlines To Charge $45 For Carry-Ons
Big Pharma:
Feds Find Pfizer Too Big To Nail
Dallas Toddler Killed by Big Pharma
Everything Kevin:
Become An Insider!
Stand with KT!
Kevin is on YouTube!
Sign Up For Kevin’s FREE Podcast
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Kevin’s Film Club
Kevin’s Book Club
Take Trudeau on the Go! Click here to download this show to your iPod, mp3 player, or PC through iTunes!
Click below to watch the Kevin Trudeau Show!
The Kevin Trudeau Show: 6-9-12
Today, the director of Farmageddon, Kristin Canty, stops by to give you the inside story on what really happened during the Rawesome Foods raid and why her documentary is so important for every American to see! Plus, Thomas James of HempUSA.org stops by to discuss the amazing health benefits you could receive just by consuming hemp products on a regular basis.
Self Help:
Detoxify Your Body
Weight Loss Cure
Protect Yourself & Your Family
Health:
How Safe Are the Drugs in Your Medicine Cabinet?
Diet Sabotage: Nearly 1 In 5 Calorie Counts Wrong
Cargill Recalls Potentially Tainted Turkey
Study Shows That Hospitals Are More Dangerous Than Flying
Why ’100% Orange Juice’ Is Still Artificial
Prince Charles Branded a ‘Snake Oil Salesman’
Government:
Congress To Form The Debt “Super Committee”
Wealth:
Food Stamp Use Rises to Record 45.8 Million
Dow Plunges 500 Points
Global Stocks Tumble After U.S. Selloff
How to Survive the Stock Market’s Wild Ride
10 Signs The Double-Dip Recession Has Begun
Everything Kevin:
Become An Insider!
Stand with KT!
Kevin is on YouTube!
Sign Up For Kevin’s FREE Podcast
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Kevin’s Film Club
Kevin’s Book Club
Take Trudeau on the Go! Click here to download this show to your iPod, mp3 player, or PC through iTunes!
Click below to watch the Kevin Trudeau Show!
The Kevin Trudeau Show: 4-21-12
KT details some of the most dangerous household items and tactics you can use to improve your health without them. Plus, Kevin talks about his early career and takes your calls.
Self Help:
Global Information Network
Your Wish Is Your Command
Health:
Time Magazine Reports Skin Cancer Is Up In Young People But Never Mention Sunscreen
What’s In Your Milk?
Cellphones, Cancer and Infertility
Roundup Herbicide Linked To Parkinson’s
The Many Health Benefits Of Raw Honey
Berries Enhance Brain Signaling
Detox Your Body With The Sun
The Correct, Easy Way To Make Smoothies For Better Health
Sunshine Helps Prevent Skin Cancer And Sunscreen Promotes It
Hungary Introduces Fat Tax On “Unhealthy” Foods
Antidepressants During Pregnancy Increases Heart Defects In Newborns
Everything Kevin:
Become An Insider!
Stand with KT!
Kevin is on YouTube!
Sign Up For Kevin’s FREE Podcast
Follow Kevin on Twitter
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Kevin’s Film Club
Kevin’s Book Club
Take Trudeau on the Go! Click here to download this show to your iPod, mp3 player, or PC through iTunes!
Click below to watch the Kevin Trudeau Show!
FDA Says Fresh Milk Is Dangerous, But Chemical BPA Is Perfectly Safe!
April 3, 2012 by admin
Filed under News Stories
April 4, 2012
Natural News
By Mike Adams
“The FDA is not only out of control, they are also completely looney.” –KTRN
The FDA, the organization that conspired with California bureaucrats to attack raw milk distribution centers over the past two years, has just announced it will not ban BPA. The FDA says there isn’t enough evidence of BPA being harmful to humans (that’s a lie) and therefore it cannot be justifiably banned.
The real story here, however, is that the FDA routinely allows toxic and even deadly chemicals to remain legal in the food supply while working to ban dietary supplements and nutritional support products that are actually good for you. The FDA, for example, hasn’t outlawed aspartame, MSG, sodium nitrite, partially-hydrogenated oils, high-fructose corn syrup or even petroleum-derived artificial colors. Instead, it focuses its regulatory power on outlawing Chinese Medicine herbs, nutritional supplements and natural sweeteners. For example, it was only recently that the herbal sweetener stevia was even tolerated by the FDA. For decades before that, the FDA would seize all imports of the herb and even order distributors to burn their recipe books containing stevia recipes. (www.naturalnews.com/stevia.html)
The FDA positions synthetic chemicals as if they were nutrients
Meanwhile, the FDA has never met an industry-sponsored toxic chemical it didn’t like. Whether it’s BPA, or sodium benzoate, or fluoride, if Big Pharma or the chemical industry is behind it, the FDA magically and consistently declares the chemical to be good for you!
That happens, of course, because the FDA is a gang of back-stabbing criminals who betray the American people at every opportunity while “approving” deadly pharmaceuticals, vaccines and chemical food additives for mass consumption.
Click here for the full report.
The Kevin Trudeau Show: 3-31-12
America no longer has a culture of innovation and entrepreneurship. KT tells you what went wrong and how we can fix it. Plus, Dr. Josh Axe, author of The Real Food Diet Cookbook, stops by to talk with Kevin about eating real, healthy food.
Self Help:
Global Information Network
Your Wish Is Your Command
Health:
6 Foods Fit People Love And Why
The Superfood That Could Help You Lose 28 Pounds In 10 Weeks
Lack Of Sleep Means Lack Of Weight Loss
Eating Organic Without Breaking The Bank
Why Is Chocolate Healthy?
The Top 7 Fat Burning Foods
Wealth:
Banks Playing Games With Your Money
How To Profit From Soaring Food Demand
Geithner Warns Lawmakers On US Debt
KT:
Support KT’s Legal Defense Fund
Everything Kevin:
Become An Insider!
Kevin is on YouTube!
Sign Up For Kevin’s FREE Podcast
Follow Kevin on Twitter
Become Kevin’s Friend on Facebook
Kevin’s Film Club
Kevin’s Book Club
Why Legalizing Raw Milk Sales Will Help Rural & Local Economies
March 19, 2012 by admin
Filed under News Stories
March 19, 2012
Natural News
By Ethan A. Huff
Did you know that the average conventional dairy farmer today earns only about $1.50 for each gallon of milk he sells to the general pasteurized market, while the average raw milk dairy farmer typically fetches between $4 and $8, or more, per gallon on the health-conscious market? A new report published by Rural Vermont explains how raw milk sales in that state generated more than $1 million in gross revenues last year for local farmers, a clear indicator of why legalizing raw milk is vitally important for reviving the rural economy both in Vermont and across the nation.
The report highlights that since the passage of Act 62 in Vermont back in 2009, a bill that expanded raw milk sales in the state by allowing individual farmers to sell up to 40 gallons per day, Vermont’s rural economy has seen a significant prosperity boost. Despite the bill’s arbitrary and ridiculous 40-gallon-per-day limit on raw milk sales, which also requires customers to come directly to the farm to buy raw milk or have it delivered to their homes on a pre-paid basis, the raw milk market is thriving in Vermont, which means rural farmers who sell it and their communities are also thriving.
Historically, the American landscape at one time was dominated by family-scale farms that produced raw milk and other farm goods for local and regional markets. Profits from the sale of such goods remained largely with the farmers that produced them, and also extended into local economies for the betterment of local communities. This model, uninhibited by the heavy hand of unreasonable regulatory tyranny, fostered food freedom for all, and constituted the very fabric by which our nation prospered at the rural level.
Fast-forward to today, and most of these family-scale farms have been deliberately driven out of business or consolidated by social engineers in government that have restructured the food economy to favor large-scale producers and processors, who end up snagging most of the profits at the expense of the farmers themselves. And as far as milk is concerned, state and federal laws regarding processing and pasteurization have forced virtually all dairy farmers to submit to a corrupt system that essentially ends up bankrupting them. This, of course, is why thousands of dairies all across the nation go out of business every year, leaving rural economies devastated.
Be sure to read the comment posted by “Steven Judge” in response to the following article, which gives great insight into the dairy industry and what has happened to the nation’s rural economy as a result of the political restructuring of food policy:http://www.addisonindependent.com/?q=node/8464
But all this can change, and the course of America’s agricultural demise reversed, if the people will stand up and resist the tyranny. The success already seen just in Vermont, where raw milk laws are not even ideal and are still very restrictive, proves that the American economy would thrive if raw milk sales were legal everywhere.
Rather than be forced to operate within the government’s food system, which steals from farmers the majority of their profits, dairies that are allowed to sell raw milk, especially at the retail level, can easily more than quadruple their profits, which also means that a whole lot more money stays in the local economy. Just think of how this one policy change could revolutionize the American economy? (http://www.realmilk.com/rawmilkoverview.html).
Learn more at Natural News
Whey Protein For Health And Strength
March 16, 2012 by admin
Filed under News Stories
March 16, 2012
Dr. Axe.Com
By Dr. Josh Axe
“If you’re going to consume whey protein drinks, make sure it’s not artificially flavored or colored. The whey should come from cows not treated with growth hormones either. Skip GNC – try a health food store first.” –KTRN
Whey protein is the perfect food for building muscle, losing excess weight and supporting good health. It provides a more absorbable source of protein than any other sourceand is super-easy to digest. No wonder it is the #1 recommended source of protein for everyone, especially bodybuilders and those who are lactose-intolerant.
For athletes and body builders, there may be further good news. Natural antioxidants, such as those found in whey protein, provide protection against myoblastic toxicity and muscle damage caused by reactive oxygen species (ROS) during heavy exercise. Recent studies reported by Green Med Info report that “whey protein improved the antioxidant capacity against acute oxidative stress …and may serve as an alternative source of antioxidants for prevention of athletic injuries caused by ROS”.
Where Does Whey Protein Come From?
Whey protein is the globular protein that is a by-product of cheese production. It is one of nature’s simplest foods yet one of the highest sources of protein. You can even make your own whey protein by setting a jar of raw milk on the counter at room temperature for a couple of days and let nature do the rest. The milk naturally changes into curds (which can be pressed to form cheese) and the liquid whey can be strained off.
Whey contains all the soluble ingredients found in milk, such as lactose, minerals and lactalbumin, but without most of the fat, which has been removed with the curds.
For convenience, whey protein is dried and sold in powder form. It is very easily reconstituted by adding water. Some drying processes apply high heat to the whey, similar to the pasteurizing process of milk. The whey is denatured to create a protein gel, but this process can destroy many of the whey minerals and vitamins and it can cause allergies. That’s why you should always opt for getting your whey from a source that does low temperature processing.
Click here for the full report.
Judge Championing “No Food Rights” Quits To Work For Monsanto Law Firm
March 14, 2012 by admin
Filed under News Stories
March 14, 2012
Food Freedom
By Rady Ananda
As courts and bureaucrats continue to assert that citizens have no fundamental right to produce and consume the foods of their choice, we find Monsanto lurking nearby. The Wisconsin judge who recently ruled that we have no right to own a cow or drink its milk resigned to join one of Monsanto’s law firms.
Former judge Patrick J. Fiedler now works for Axley Brynelson, LLP, which defended Monsanto against a patent infringement case filed by Australian firm, Genetic Technologies, Ltd. (GTL) in early 2010.
GTL had sued several biotechnology firms, a medical lab and a crime lab that had used its patented methods for analyzing DNA sequences. Though a federal case, the district court which heard the matter sits in Dane County, Wisconsin, where Fiedler coincidentally served as a state judge.
In that case, the US Patent and Trademark Office (PTO) “upheld Genetic Technologies Ltd.’s patent for noncoding DNA technologies, giving more firepower to the Australian company’s patent infringement suit against Monsanto Inc., Pioneer Hi-Bred International Inc. and a slew of rival laboratories,” reports Law360.
In another link, Myriad Genetics, which holds the exclusive U.S. patent on human genes, BRCA1 and BRCA2, granted the license to GTL in 2002. These human genes are associated with breast and ovarian cancer.
In 2009, the ACLU and the Public Patent Foundation (PubPat) sued the PTO, Myriad Genetics, and principals at the University of Utah Research Foundation, charging that patents on genes are unconstitutional and invalid. The suit also charges that such patents stifle diagnostic testing and research that could lead to cures and that they limit women’s options regarding their medical care.
In an absurd ruling this year, the Second Circuit Court of Appeals allowed the patent on these human genes, even though the DNA sequence occurs in nature. The court decided that simply because researchers had been able to extract it, the firm owns it. Of course, under this thinking, all of nature can be patented if human technology allows extraction.
“The U.S. Patent and Trademark Office has granted thousands of patents on human genes – in fact, about 20 percent of our genes are patented,” said the ACLU. “A gene patent holder has the right to prevent anyone from studying, testing or even looking at a gene. As a result, scientific research and genetic testing has been delayed, limited or even shut down due to concerns about gene patents.”
The US ruling gives Myriad monopolistic control over these human genes, and over diagnostic testing for that DNA sequence. The case is now headed to the US Supreme Court.
The Myriad patent was also challenged in Australia and at the European Patent Office. In 2009, the EPO granted a highly restricted BRCA1 patent.
Australia’s case will be heard in February 2012. Dr Luigi Palombi, who supports the pending Patent Amendment Bill, believes the US decision “is irrational, contrary to scientific fact and little more than a knee-jerk reaction to the fear mongering of the American biotechnology industry. It claims that without gene patents it will not have any incentive to undertake necessary research. Of course, this is a lie.”
