The Kevin Trudeau Show: 4-13-13
Today, Kevin explains how the government is secretly taking money from you and what could be done to prevent inflation from getting any higher!
Self Help:
KT on Tour
Get Your Omega-3’s
Protect Your Bank Account
Get Rid of Diabetes
Weight Loss Cure
Video:
The Youth of America
Health:
Carmel Coloring In Cola May Cause Cancer
Zinc May Curb Cold Symptoms
Wealth:
Inflation 66% Higher Than The Fed Reports
NWO:
Iconic Symbol of America Now Owned By The Germans
Everything Kevin:
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The Kevin Trudeau Show: 1-19-13
Today, Kevin explains the importance of eliminating hydrogenated oil, trans fats, and homogenized dairy from your diet.
Self Help:
Steps Toward Perfect Health
Get Vitamin D FREE For Life!
Promote Heart Health
Turn Back The Hands Of Time
Shower The Toxins Away
Protect Your Body
Health:
Butter Is GOOD For You
Eating Fish Cuts Cancer
Government:
School District Bans Jamie Oliver From Promoting Healthy Diets For Children
Unbelievable:
Magnetic Boy Attracts Electronic & Metal Objects
Everything Kevin:
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Support Kevin!
Kevin is on YouTube!
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The Kevin Trudeau Show: 7-14-12
Today, Kevin explains why the government doesn’t want you to know about certain technologies that are currently being produced and how the end of organic products in America is near. Plus, find out how to eliminate herpes, HPV, and other viruses that are lurking within your body when Dr. Ray Lala calls in from New Zealand!
Self Help:
Push The Viruses OUT!
The Secret To Perfect Health
Untainted Meat & Dairy
Get Vitamin D3 Free For Life!
Eliminate Depression Symptoms
Tap Your Way To Happiness
Test Your PH
Emergency Preparedness
Travel Water Filter
Health:
Grandma’s Home Remedies
Plants Can Think and Remember
New Lawsuit Filed over GMO Alfalfa
Apple Founder Steve Jobs Has 6 Weeks to Live?
Wealth:
The Billionaire’s Guide To Not Paying Taxes
The 10 Most Counterfeited Products Sold in America
Technology:
Teen Builds Backyard Death Ray
Unbelievable:
Rutgers University Pays Snooki 32K To Speak
Everything Kevin:
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Kevin is on YouTube!
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Kevin’s Film Club
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The Kevin Trudeau Show: 6-30-12
Today, best-selling GMO author and independent filmmaker, Jeffrey Smith, gives you the inside story behind genetically modified food and how it is affecting your health. Plus, Dr. Bob Marshall gives you the facts behind the dangers of Magnesium Stearate & Stearic Acid!
Self Help:
Tap Your Way To Happiness
A Solution To Your Health Issues
Stop Eating Conventional Meat
Health:
Omega-3s May Beat Cancer
10 Things Snack Food Companies Don’t Want You To Know
Once Scarce, H1N1 Vaccines Now Trashed
Economy:
Spirit Airlines To Charge $45 For Carry-Ons
Big Pharma:
Feds Find Pfizer Too Big To Nail
Dallas Toddler Killed by Big Pharma
Everything Kevin:
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Kevin is on YouTube!
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The Kevin Trudeau Show: 4-21-12
KT details some of the most dangerous household items and tactics you can use to improve your health without them. Plus, Kevin talks about his early career and takes your calls.
Self Help:
Global Information Network
Your Wish Is Your Command
Health:
Time Magazine Reports Skin Cancer Is Up In Young People But Never Mention Sunscreen
What’s In Your Milk?
Cellphones, Cancer and Infertility
Roundup Herbicide Linked To Parkinson’s
The Many Health Benefits Of Raw Honey
Berries Enhance Brain Signaling
Detox Your Body With The Sun
The Correct, Easy Way To Make Smoothies For Better Health
Sunshine Helps Prevent Skin Cancer And Sunscreen Promotes It
Hungary Introduces Fat Tax On “Unhealthy” Foods
Antidepressants During Pregnancy Increases Heart Defects In Newborns
Everything Kevin:
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Kevin is on YouTube!
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Click below to watch the Kevin Trudeau Show!
Fast Food Linked to Depression
April 15, 2012 by admin
Filed under News Stories
April 16, 2012
Natural News
By Dr. Len
“Fast food does not make you feel better. It’s actually the opposite.” –KTRN
A University of Grenada publication in Public Health Nutrition revealed that consumers of fast foods and baked sweets were 50% more likely to be depressed than those eating a healthy diet. These same people, however, were also likely to be single, less active physically, worked more than 45 hours a week, and smoked. A previous study showed a 42% increase in depression, so the numbers are reasonably close. There is also data showing that certain foods protect against developing depression. They include B vitamins, omega 3 fatty acids, and olive oil.
6 Foods Fit People Love and Why
March 25, 2012 by admin
Filed under News Stories
March 26, 2012
DrAxe.Com
By Dr. Josh Axe
“If you want to know what types of food to eat, just look at what healthy and hit people consume.” –KTRN
Being fit and living healthy isn’t about gym memberships and health stores. It’s a lifestyle, a mindset and a habit. Deciding how and what to eat can be a bit overwhelming if you’re just starting your journey towards getting fit and healthy, so I put together a list of 6 foods fit people love and why you should consider adding them to your diet.
1. Cultured Dairy (Amasai, Kefir, or Greek Yogurt)
Why? Improved digestion, Detox, weight loss.
Cultured dairy like Amasai and Kefir are among the greatest of the superfoods. The high levels of probiotics found in cultured dairy don’t just help you detox, they’ve also been proven to improve digestion, reduce inflammation, promote weight loss, and boost immunity (British Medical Journal 2001). Cultured dairy is the highest quality when it’s organic, comes from green-fed cows, is low-temperature processed or raw, and is free of a harmful protein called beta- casein A1.
2. Quinoa
Why? A tasty alternative to grains, with more protein and fiber.
Quinoa is a grain-like food that has become very popular as a gluten-free alternative to grains. It can be cooked like an oatmeal, used in powder form as a flour or even sprouted to make a gluten free sprouted “grain” bread. What you’re actually eating is the seed of the quinoa plant, which is nutritionally similar to beets and spinach. Quinoa is a great source of protein, and is also a good source of fiber, phosphorus, magnesium and iron.
3. Grass-fed Beef
Why? High amounts of Omega-3 and CLA.
Cattle raised naturally on grass, rather than grain–fed cattle, will not have the problems associated with antibiotics, pesticides and hormone residues. This is why those looking to build muscle will find that green-fed beef, raised on pastures free of pesticides and fertilizers, are an essential superfood for body-building needs. High in protein and vitamin B12, beef is a great source of B vitamins and minerals such as zinc, selenium, iron and phosphorous.
Click here for the full report.
Fatty Foods Bad For Sperm
March 14, 2012 by admin
Filed under News Stories
March 15, 2012
NPR
By Nancy Shute
“If you want to lower your sperm count, guys, eat at Burger King.” –KTRN
Men who eat a lot of fatty foods have lower quality sperm than men who avoid them, a new study found.
Saturated fat, the stuff in meat and dairy foods, was associated with lower sperm counts. The men eating the most saturated fat had 35 percent fewer sperm than men eating the least.
On the bright side, the men who ate more omega-3 fats — the kind found in fish and some plants — had slightly more sperm that were correctly formed than their brethren who ate less.
The results, though preliminary, suggest there’s something men can do to boost the odds their sperm are up to their evolutionary task: eat better.
“Men really have very few things that they can modify with regards to fertility,” says Jill Attaman, an assistant professor at Dartmouth Medical School, and a fertility specialist at Dartmouth-Hitchcock Medical Center in New Hampshire. She was the lead author on the study, which was just published in Human Reproduction.
Scientists have only recently started looking at how lifestyle factors like diet and exercise affect men’s fertility. Known risks including smoking, heavy use of alcohol and recreational drugs, and heat on the testicles.
This study doesn’t say if the men’s diet caused the decline in sperm count. It just says they may be connected.
The 99 men in this study were all clients at fertility clinics. They filled out a questionnaire listing what they ate.
Click here for the full report.
Fish Oil Beneficial During Pregnancy
February 8, 2012 by admin
Filed under News Stories
February 8, 2012
Natural News
By Dr. Daniel Zagst
By 2012, most people understand the importance of including omega-3 fatty acids to their diets. Commonly found in fish oil, omega-3 fatty acids have countless benefits to a person’s health and complexion. From teens to the elderly, everyone can benefit from the wonders of omega-3 fatty acids, but what about pregnant moms and newborns? Recent research indicates that moms and fetuses need fish oils just as much as the rest of the population.
Pregnant women have been advised to consume omega-3 fatty acids in order to ensure proper development of the fetal neurological system. Even after birth, fish oil supplementation can improve the early development of a newborn’s brain, visual system, and motor function in women who breastfeed. These fish oils, most notably the fatty acid docosahexaenoic acid (DHA) is part of a group of omega-3s known as polyunsaturated fatty acids (PUFAs). The human brain is full of PUFAs that modulate inflammation and provide integrity to the neuronal network. By supplying a developing brain with plenty of PUFAs, a mother can support their child’s proper development. Along with benefits to the child, a pregnant mother that consumes fish oils can prevent pre-term labor, reduce the risk of pre-ecclampsia, and may even help in the prevention of post-pardum depression (PPD).
Another breakthrough in fish oil research shows that fish oil supplementation during pregnancy decreases the risk of a newborn developing eczema. In a study of 700 pregnant women, those who took fish oil supplements versus a placebo had a decreased incidence of infant eczema by three times. When DHA and eicosapentaenoic acid (EPA) enter the cell membrane, they suppress inflammation that could potentially lead to various allergies and skin reactions that develop in early childhood. This study is ongoing as it plans to follow the children until age six to determine the extent of the lasting benefits.
Click here for the full report from Natural News.
Understand The Calcium Myth
January 20, 2012 by admin
Filed under News Stories
January 20, 2012
Natural News
By Dr. David Jockers
For years we have been taught that calcium was the great solution to weakened bones. Pre and post-menopausal women are recommended to take calcium supplements to prevent bone loss and osteoporosis. New research has shown that the theory of calcium supplementation improving bone health is a myth.
Calcium is the cornerstone mineral in bones. However, calcium consumption does not build bones. Countries with the highest dietary calcium consumption (US, Canada, & Scandinavian countries) have the highest rates of osteoporosis.
A recent meta-analysis published in the British Medical Journal showed that calcium supplementation actually increased the risk of heart attacks. This study and others have looked at individuals taking calcium supplements in isolation without other key nutrients that play a role in calcium homeostasis.
Nanobacteria use the little calcium blocks to form hard shells of calcium phosphate as protection against the body’s immune system. This is similar to a snail using a shell as a form of armor from predators. This encapsulation provides a hiding spot for pathogenic bacteria, viruses and parasites. This promotes a continual inflammatory process in the area around the calcium shell creating plaque formation.
Proper Calcium Mineralization Depends upon Vitamin D3 and Vitamin K2
These nutrients stimulate the activity of the osteoblastic protein osteocalcin. Osteocalcin acts to strongly absorb and selectively place calcium from the bloodstream into the bone matrix. This acts like a vacuum, creating a very strong pull that sucks the excess calcium stones out of the bloodstream and possibly out of mineralized plaques.
Osteocalcin only becomes active when adequate levels of vitamin K2 are present. Vitamin K2 and vitamin D3 also act to inhibit osteoclasts, which act to break down bone. Most individuals are both deficient in D3 and K2. This creates an environment of poor calcium metabolism that leads to weakened bones and calcium deposition in soft tissues.
The bones also need a good mix of essential minerals and fatty acids for healthy bone function. This includes plant-derived magnesium and silica as well as animal forms of saturated fat and the long-chain omega-3 fatty acids EPA & DHA.
The best forms of silica come from cucumbers, celery, bell peppers, horsetail, nettles, oat straw & alfalfa. Magnesium comes from many different sources including nuts, seeds, legumes and green vegetables. The best source of magnesium is raw, organic cacao and high quality dark chocolate.
